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Full lives can make dinner time a stressful one when it should be something we enjoy. Let's get back to that with healthy, easy to cook foods that taste great!
Naturally fermented coconut vinegar is rich in minerals and vitamins such as Beta carotene, calcium, iron, magnesium, phosphorous, potassium, and sodium.
Vinegar is emerging as a functional food that not only adds interest to your meal, it may also significantly benefit your health.
As reported in the Journal of Food Science:2. “Functional therapeutic properties of vinegar include antibacterial activity, blood pressure reduction, antioxidant activity, reduction in the effects of diabetes, prevention of cardiovascular disease, and increased vigor after exercise. ” Diluted dose of 5-10ml is suggested daily with any fruit juice or honey.
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